At this stage of the project, we have only launched 100% Mencía red wines on the market. Young wines without ageing marketed under the brands: Adega Gozo. Ora et labora and Preanes and a wine aged for 10 months in French oak barrels which we market under the brand name Lentura.
Our short-term goal is to also make a multivarietal white with the Treixadura, Godello and Loureira varieties. And a rosé made with Garnacha Tintorera. To do this, we are planting new plots with these varieties of white vines and other red varieties that allow us to make the Mencía monovaritals that we already produce more complex.